vegetable milk
英 [ˈvedʒtəbl mɪlk]
美 [ˈvedʒtəbl mɪlk]
网络 植物合成乳
双语例句
- In 2011 the CDC also reported that they areno more likely toeat a vegetable every day, or to drink milk, than they were in 1991.
2011年美国疾控中心的报告显示，与1991年相比，青少年每天吃不到一份蔬菜或者喝不到一盒牛奶。 - A traditional base of vegetable oils enriched with whole milk which moisturizes and softens.
传统工艺制造，植物油配方，添加了全脂牛奶，能滋润，柔软皮肤。 - The fruit, vegetable and milk samples were extracted with acetonitrile and separated with salting out method;
果蔬和牛奶样品用乙腈均质提取，盐析分配； - Effects of Seeds of Different Oil Plants on Fatty Acid in Ruminal Fluid, Blood Plasma and Milk CLA of Lactating Cows Margarine: Food made from one or more vegetable or animal fats or oils mixed with milk and other ingredients.
不同油料籽实对奶牛瘤胃液、血浆脂肪酸组成及乳脂CLA含量的影响人造奶油：从一种或多种动植物油脂或混合了牛奶和其它调味料的油脂制成的食品。 - Effect of Different Vegetable Protein Levels in Milk Replacers on Ruminal Morphology of Early-weaned Dairy Calves
三种组方代乳粉对早期断奶犊牛瘤胃形态结构的影响 - School brings meat, chicken, fish, vegetable, rice, bread, fruit, milk and yoghurt to people every day.
学校每天会给人们肉、鸡肉、鱼、蔬菜、米饭、面包、水果、牛奶和酸奶。 - Margarine: Food made from one or more vegetable or animal fats or oils mixed with milk and other ingredients.
人造奶油：从一种或多种动植物油脂或混合了牛奶和其它调味料的油脂制成的食品。 - A primary application is concentration of fruit juices ( orange juice concentrate), vegetable juices ( tomato pastes and purees), and dairy products ( condensed milk).
最初的应用是水果汁和（橘子汁浓缩）蔬菜汁（西红柿酱和果泥）及乳制品（炼乳）的浓缩。 - In the exchange system, seven lists are utilized: vegetable exchanges, fruits, breads, meats, fats, milk, and free foods.
在交换体系中，利用了以下七类：蔬菜交换、水果、面包、肉、脂肪、乳和其它食品。 - Effects of High Vegetable Protein Content in Milk Replacers Feed on the Digestive Enzyme for Early-Weaning Calves
高比例植物蛋白的代乳粉对断奶犊牛主要消化酶活性的研究 - Ingredients: Wheat flour, Vegetable Shortening, Refined Cane Sugar, Sorbitol, Whole Milk Powder, Calcium Carbonate, Baking Powder, Vanilla Flavor, Vitamin D3.
配料：小麦粉、植物起酥油、白砂糖、山梨醇、全脂奶粉、碳酸钙、膨松剂、香兰素、维生素D3。 - Wheat flour, vegetable oil, sugar, glucose syrup, milk powder, butter, milk calcium, salt, flavoring, permitted food conditioner and vitamins A& D.
小麦粉，植物油，糖，葡萄糖，牛奶粉，奶油，乳钙，盐，调味料，批准食品调化剂，维他命A和D。 - Buy: food machinery for juice, fruit& vegetable concentrate, milk, coffee, tea.
采购：果汁机械，水果浓缩汁，蔬菜浓缩汁，牛奶，咖啡，茶。 - Nowadays, more and more people are switching from grain to meat for protein, and from fruit and vegetable to milk for vitamins.
目前，越来越多人从谷类食物转向肉类来获取蛋白质，从水果和蔬菜转向牛奶来获取各种维他命。 - The results showed that the consumption of cereals and vegetable in 1997 tended to be decreased and the consumption of meat, egg, fruit and milk in 1997 tended to be increased.
结果表明：居民的谷类、蔬菜消费量逐年下降，肉类、蛋类、水果和奶类的消费量呈逐年上升趋势。 - The natural weight reducing vegetable juice milky beverage was made of cucumber, waxgourd, skim milk and konjac flour.
以黄瓜、冬瓜、脱脂奶粉、魔芋精粉为主要原料研制天然减肥蔬菜汁乳饮料。 - This paper introduces the developing method of the health-protection vegetable yogurt that takes the carrot and milk powder as the main raw materials, and probes into the condition of the technical conditions of the fermentation, the raw materials and the stabilizer.
介绍了以胡萝卜、奶粉为主要原料的保健蔬菜酸奶的研制方法，并对其发酵工艺条件、原料和稳定剂的情况进行了探讨。 - Effect of vegetable Oilseeds on fatty acids composition of milk and relation to organic indexes of dairy blood
植物油籽饲料对牛乳脂肪酸及血液中相关生化指标的影响 - Study on the Compound Vegetable Juice-milk
复合菜汁奶的研制 - Almond milk is a top-quality vegetable protein drink, with its nutritional value almost the same as that of milk.
杏仁奶是一种优质植物蛋白饮料，其营养价值可与牛奶媲美。 - Vegetable protein milk and its stabilizer
植物蛋白奶及稳定剂的研究 - The rates of five kinds of complementary food increased with the infants aging, and at month-age stage, the rate of grain food was highest, rates of vegetable, animal protein, eggs and milk were ordered by descendent turn.
五大类辅食的添加率都随着婴幼儿年龄的增加而增加，每一个月龄段各类辅食的添加率都以谷类最高，依次为蔬菜，动物蛋白，蛋类和奶类，植物蛋白最低。 - The wastewater of food industry comes mainly from the productions of monosodium glutamate, alcohol and brewing, the processing of soja, grist, fruit and vegetable, meatpacking, milk and beverage on site.
味精和酒精生产中的废水以及大豆、谷物、果蔬、肉类、牛乳和饮料加工中的废水，是食品工业废水的主要来源。 - Research and production of vegetable juice milk
蔬菜乳饮料的研制 - A new vegetable protein drink was developed through the researches on the formula and stability of sunflower seed milk beverages.
通过对葵花籽乳饮料的配方及稳定性研究，研制出一种新的植物蛋白饮料。 - The vegetable juice milk mainly consists of fresh vegetable juice ( tomato juice and carrot juice), defatted milk powder and sugar, blending with stabilizer, acidulant and spice ect.
以新鲜菜汁（番茄汁、胡萝卜汁）、脱脂奶粉、白砂糖为主要原料，配以稳定剂、酸味料、香味料等，制成一种酸甜适宜、营养丰富、气味芳香的蔬菜乳饮料。 - The performance and nutrients digestibility were not affected by protein sources in milk replacers, and vegetable protein content increasing in milk replacer might be favor of early development of rumen-reticulum of calves.
饲喂植物性蛋白代乳品不影响28周龄犊牛的生长成绩和消化代谢；日粮植物性蛋白含量增加有利于犊牛瘤网胃的早期发育。 - People investigated have higher frequency drinking carbonated drinks, fruit and vegetable juices, tea drinks, milk drinks and functional drinks.
调查对象饮用碳酸饮料、果蔬汁饮料、茶饮料、含乳饮料的频率较高。 - Intake of vegetable, fruit, fish, milk and egg was not reaching the requirements. Intake of cereal food of girl students was seriously inadequate.
男、女生蔬菜、水果、鱼类、奶类、蛋类摄入均未达到要求，女生粮谷类摄入严重不足。 - The results showed that: salt, starch, alkali, nitrite, vegetable fat powder, hydrolyzed protein and and antibiotics are the main adulterations and residues in raw milk.
结果表明：原料乳中主要掺假、残留物质为（食盐、淀粉、碱、亚硝酸盐、植脂末、水解蛋白、抗生素）。